Disruptions in the ability to think and put together ideas.
Difficulty recalling past events, people, or information.
Weak, strained, or harsh-qualities in the voice, or pain when speaking.
Difficulty chewing, manipulating food and liquid inside the mouth, and swallowing.
Low tolerance to sensory aspects of eating including textures, flavors, and temperatures which can lead to food refusals and limited diets.
Difficulty chewing, manipulating food and liquid inside the mouth, and swallowing.
Low tolerance to sensory aspects of eating including textures, flavors, and temperatures which can lead to food refusals and limited diets.
Difficulty in recognizing subtle differences in sounds in words.
The loss of ability to understand or express speech, caused by brain damage such as a stroke.